The casual look is all a stream to which many people are uploaded. Basically the idea is to look like a careless look, as if to say, I have become the first thing I found as I've found is that I am well ... and I have this style! Ja, ja, ja, the reality is that this type of style involves meticulous analysis of how to fashion, and always it is something that works as theme of each piece and making it look good.
This same trend has been in the hair, bows and ruffled, and unstructured sweep up on the runways. An example could in this sort of messy bun that appeared in the last parade of Dsquared2. Sam McKnight, international stylist for Pantene Style marie-claire explains how to get it. The process is simple sea.
1 º is essential that before you pick up your hair, let loose strands to both sides of the face, as in the back. 2 º collect hair back, the nape of the neck in a ponytail, but instead of passing it completely, leaving only half, leaving that part as it's the middle of a loop. 3 With the other end is another loop, you have to go through the same base queue.
4 º To hide the scrunchie, it's time to use the locks we have left loose, and pass it around the inside of the bun. 5 ° And finally, to make it more open, and a more casual look, there is a bit tousled. 
This same trend has been in the hair, bows and ruffled, and unstructured sweep up on the runways. An example could in this sort of messy bun that appeared in the last parade of Dsquared2. Sam McKnight, international stylist for Pantene Style marie-claire explains how to get it. The process is simple sea.
1 º is essential that before you pick up your hair, let loose strands to both sides of the face, as in the back. 2 º collect hair back, the nape of the neck in a ponytail, but instead of passing it completely, leaving only half, leaving that part as it's the middle of a loop. 3 With the other end is another loop, you have to go through the same base queue.
4 º To hide the scrunchie, it's time to use the locks we have left loose, and pass it around the inside of the bun. 5 ° And finally, to make it more open, and a more casual look, there is a bit tousled.
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